Recent content by Chowfarms

Hey y’all. I run an 8-burner CO2 generator in my flower room during the cooler months and decided to try firing it back up last night. My room isn’t sealed and I run a 10” exhaust on a controller set to kick on at 88 degrees. I also have an 8” constantly pumping in fresh air. My CO2...

Week 5 of veg: Weekly teas seem to be killing it. Gonna look into some new recipes tonight. Brewing is fun and easy, idk why I’ve always been intimidated by it lol. Now I’m hooked Waited too long to trellis a couple of the tables so had to super crop them...again lol Dosidos x papaya!

Week 4 update. Transplanting into 2 gallons and putting up trellis. 6 plants per 8’ table. Simple little humidifier made with some spare parts. Actually works! Tropic truffle by exotic genetics OG biowar nute & foliar packs, molasses, EWC and alfalfa. Papaya Cake

Some pics from this mornings everything is going smoothly now. Very happy . Kicked on the DE to 600 and spread them out a little bit

Had a little free time before I had to goto my other job so figured I’d spend a little time in the veg room. Used an old tent frame to create a portable wall to wrap with black and white poly to contain the light. Before After: Oh yeah and added a little janky CO2 rig lol. Only took a...

I’m not disagreeing with you at all but I never base my logic for indoor cultivation based on their natural environment. I don’t want to recreate their natural environment, I want to create one that’s even better and push the plant to its limits. In nature they don’t get perfectly balanced...

What is your reasoning for that? Just curious. Ideally I would be running 18/6 to save on electricity. But I’ve always ran 24/0, feel like I get better growth rates. The reason I’m doing 24/0 now is that when I turn my veg lights off my room gets too cold. Even with my lights on a run a 1500w...

They’re from flowering plants, most of them at least. I’m running 24/0 for veg

Nothing is more satisfying to me than creating a solution to a problem with what I have on hand! So far this whole grow has been comprised of 90% scrap/repurposed items. First grow in three years so ballin in a budget for now lol. I used some old 3 gallon nursery pots to prop up some shallow...

So after days and days of bouncing back and forth between ideas, here is what I’ve settled on(for now lol). Instead of doing 3 rows of 4, I’m going to do 3 rows of 5. 3 plants per table to fill a 10x16’ canopy...I was going to transplant them from 1 gals to 3 gals but instead decided to keep...

It’s not what I’d normally get but surprisingly delicious. Not overwhelming creamy or fruity. I’m a pbr guy myself lol Thanks bro. Needed a way to be able to start trellising in my veg room and then move them into the flower room as soon as the round before them is done. Trying to keep a tight...

Beer break! This stuff is delicious. Serious terps

Just hit week three of veg. Not where I want them to be but I’m happy considering they spent most of the first two weeks in a half assed room under far from ideal conditions. Everyone is topped and I began supercropping. Gonna start trellsinging them this week.

Not personally but I have friends that do and all of it crushes

Tweaked my drainage system. All saucers drain to the 3/4” hose out the room to the floor drain. Haven’t had to use a shop vac in weeks