DemonTrich
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So my local grocery store had some quality local made "buckeyes", and was wondering if I can add some mmmp oil to an already made food item? I got a good deal on 50 of them, and frankly I don't wanna eat them.all myself. So was thinking of adding 1 dose of oil.to each one. There's a preexisting hole from the baker when he dipped the peanut butter ball into the chocolate. Was thinking of using a pipette to put in either 10ml or 2ml (depending on how I make it) and put it in the existing hole.
Anyone care to comment on it, and would it work? Would coconut oil or peg 400usp be better used? Would either of them compromise the integrity of the treat (not conpatable, seperate, nasty up and be uneatable)?
I know for certain my patients will enjoy them. And it saves me 1hr from making them.myself. Lol
Anyone care to comment on it, and would it work? Would coconut oil or peg 400usp be better used? Would either of them compromise the integrity of the treat (not conpatable, seperate, nasty up and be uneatable)?
I know for certain my patients will enjoy them. And it saves me 1hr from making them.myself. Lol