B
billyran
- 6
- 3
We made our first butter last night , crockpot method. It was easy we used 6 sticks of butter slowly heated to separate the milk fats and clarify it. With 1 ounce of very good buds decarbed 2cups of water and about 8 hours.
Separated the water from it this morning and tried a half a teaspoon on toast with strawberry jam. Within a half hour I was the toast.
My wife is making shortbread cookies using the butter , again our first experience with edibles so she is using a small cookie cutter so we can learn about dosing.
I think I could eat like this everyday.
Separated the water from it this morning and tried a half a teaspoon on toast with strawberry jam. Within a half hour I was the toast.
My wife is making shortbread cookies using the butter , again our first experience with edibles so she is using a small cookie cutter so we can learn about dosing.
I think I could eat like this everyday.
