The point of the article is that there is no supporting science for aspirin.
I downloaded this the other day. This paper is about the effect of aspirin on tomato plants with the use of saline water. But at the same time it proves the benefits of aspirin. From the university of Lebanon.
INVESTIGATING THE POTENTIAL OF FOLIAR APPLICATION OF ACETYL SALICYLIC ACID (ASPIRIN) AS A METHOD TO MITIGATE SALT STRESS ON TOMATO PLANTS
Presented by Mirna Chokor Approved by: ………….. Chairperson of the committee Signature................................................................. ………………….. Member of the committee Signature................................................................. Professor Youssef SASSINE Advisor Signature................................................................. May, 2018
Acknowledgements At the outset, I praise the almighty for all his blessings and guidance. I would like to thank all the wonderful people whose support and encouragement made this thesis a possibility: Prof. Samir MEDAWAR, the Dean of Faculty of Agriculture and Veterinary Medicine My supervisor Prof. Youssef SASSINE for the continuous support during my thesis, for his patience, motivation, enthusiasm and unsurpassed knowledge without which I could not have accomplished this part of my life. Dr Zeina EL SEBAALY, for her effort during the thesis, her comments, suggestions advices, patience. Her guidance helped me in all the time of research and in writing of this thesis. Eng. Tony Sajyan for his technical follow up Dr Jad Rizkallah for providing me the statistical analysis and graphs of my thesis Members of the Jury for their valuable comments and opinion Last but not least, we would like to present a special thanks to our families, for their love, understanding, encouragement, and confidence in us.
Abstract
Salinity problem in Lebanon has been increasing threatening the growth of various crops including tomato. Therefore, Aspirin (Acetyl Salicylic Acid) application was evaluated as a method to counteract adverse salinity effects on tomato plants. This was done through foliar spraying of three concentrations of Aspirin (A1: 50mg/L, A2: 75mg/L and A3: 100mg/L) on tomato plants subjected to different levels of salt stress (EC=2, 4, 6, 8, and 10 dS/m) through saline irrigation. Control consisted on plants irrigated with the five saline solutions and not treated by Aspirin (A0). Results showed that average plant height ranged between a minimum of 30 cm and a maximum of 45 cm in all treatments and did not overly vary between treated and non-treated plants at all ECs. On the other hand, at 52 DAT (Days After Transplantation), leaf number and flowering capacity were enhanced by Aspirin application in A1/EC4 by 3 leaves and 10 flowers respectively compared to A0/EC4. In non-treated plants, increasing salinity (from EC2 to EC10) has reduced stem diameter (by 0.2 cm), fruit number (by 1 fruit), fruit diameter (by 0.9 cm), fruit weight (by 13 g), yield (by 35 g), dry weight of aboveground parts (by 8 g) and dry weight of roots (3 g). However, at EC10 A1 and A2 application improved stem diameter by (0.25 cm and 0.35 cm respectively) and A1 increased fruit weight and yield (by 5 g and 35 g respectively). Dry weights of plant parts were improved by all Aspirin concentrations at EC6, 8 and 10. Additionally, there was amelioration in fruit number by 3 fruits following A2 application at EC4 and in fruit set percentage by 16 % following A3 application at EC8 compared to control. In general, Aspirin treatment (A1, A2 and A3) induced earliness of 1-3 days in fruit maturity and a delay of 2-5 days in fruit ripening. Moreover, Aspirin increased total chlorophyll content and leaf area at all ECs and TSS and TTA at EC8 and EC10 compared to control. Finally, treating plants by Aspirin could only partially mitigate negative salinity effects on tomato crop. Keywords: Lebanon, tomato, Aspirin, salinity, growth,
There are 82 more pages covering every aspect of everything they did and there results. But this is all I was really after.