All these years of smoking and I've never tasted anything like it till like 2 years ago I think its something they are adding themselves
Yeah why as much as I hate to say it, you cant trust mfers who are growing some salty ass weed...
1. They are growing for money instead of quality so will most likely not hesitate to use harsher pesticides and "preventives" than any organic grower.
2. They will go to extremes to get yield
or flavor results, not really carrying about putting in hard work for true quality.
3. Salty weed is nasty and even though the average dispensary flower looks alot better than it did 10 years ago, I seriously get a sore throat/ stomach problems / respiratory problems half the time I smoke a decent amount, not to mention it doesnt taste nearly as good as even stuff I grew that tastes a little off.
But I see we are kind of going into a quality organic renaissance were people are demanding true good tasting organic quality and these giant dispensary corporations are eventually going to have to fall in line. I just dont really see it in large scale operations as they are always going to have to hose pesticides on those football field sized grows there is really no way around it, besides going back to a caregiver model which the people with the money will pretty much never allow but eventually their flower will be unsellable as more and more smaller growers are focusing on true quality and going organic.
Why I am somewhat happy my felonies prevented me from getting into the commercial game until now I have been able to properly developed my methods to be in the 95-99% taste/smell/quality percentile for flower being sold in colorado.