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Speaking of cheese with your Piss… Started running the JAWS gear right now. Just ripped open the pack. It’s that old school Pissy Trainwreck X UK Cheese…

I was searching the Internet yesterday looking at Catpiss genetics and stumbled across this one. They were 50% off for Memorial Day so I went ahead and bought two packs. Lots of fem Catpiss stuff out there but I need regular seeds. The parent linage on this one looks good so we will see how they...

Fire OG ran outdoor in soil… This is what completed flower looks like. Dense funky rocks with Fiery Orange hairs…

Old School Skunk hybrid. Nasty foul and funky BO style terps…

Yeah I soaked those Maruf Kandahar seeds overnight and they have been in wet paper towels for a day or so. No taproots yet but man I sure hope they germinate 🤞. I have a lot of hope in that pack specifically cuz it’s EXACTLY what I want in male form if I can find it. Ammonia pissy gassy nasty...

I will be starting a breeding program with this cut to try to lock it into seed form. I love the cut EXACTLY like it is however it’s easy to loose a cut to disease or accidents. Seeds will allow me to store her for many years. I currently am starting a large Male hunt. My goal is to pop dozens...

Hey Fellas, Been quite a few months since I’ve posted anything. We’re back in our other property now and I had to move all my grow equipment back over. I had not 1… But 2 subsequent grow failures back to back at the spot 🤣. Oh well I guess you live and learn. Last time I grew at this property...

On my pervious harvest I had Qty 4 plants with each in a 5 gallon pot. Each of them were deep topped. I had a stellar harvest and my biggest single top flowers were pushing 1/4oz each. Like coke can sized nugs they were beautiful. On my current grow I packed 8 plants in the same 4x4 each in a...

I tend to agree with this. Everyone is looking for those old school Mothership 🛸 strains from decades past. The ones that started it all before they were crossed and watered down. That’s where the fire is at! 🔥 I’m just glad I found a pretty descent old school cut took me forever.

Yeah when the breeze is just right it carries pretty good. I could smell it from my front sidewalk and the plants are hanging up in my backyard. 😂

Ok fellas here is the final chop. Smells awesome and I can’t wait to see what the finished cured product smells like in the jars. The yield looks awesome! I really can’t complain at all. Usually when I harvest my 4x4 tent I have enough branches to fill up the single hanging line. On this harvest...

Yeah for sure. That branch from the closeup pic was the tallest one. It was standing through the trellis higher than any other branch. That one got so heavy with flowers that it flopped over. I’m not gonna tie it up I’m only about a week from chop. I love how heavy the flowers are it looks like...

Week 10 update. I added a zoom shot so you guys can see what the flowers looks like. Although the leaves got hit pretty hard with those thrips overall I’m impressed how tough and resilient this strain is. Especially for a vintage cut. It put on nice weight with lots of frost! 🤘

Week 9 update. Colas are huge and the smell is starting to get more rank! 🤘🦨

Hey guys finally got a grow update for you. My garden got infected with the Hops viroid and all my prized cuts. Fire OG and a bunch of rad stuff had to all get thrown in the trash. After full reset and sterilization Im back in the game. This is the Roadkill Skunk “Abomination” from Infused. I’m...

I just flipped my 4x4 tent into flower. I had to do a whole garden reset due to the hops latency viroid. This is why I haven’t been posting much these past handful of months. However, I’m back in the game now and this grow is looking good. It’s the abomination skunk cut I got from infused. I’ll...

I just recently bought a big bottle of Mr. Fulvic sulfur additive. I’m gonna implement it during the flower cycle on my next grow. I’m looking forward to seeing the results I hear sulfur will dramatically increase your skunk factor.

Most of that original skunk #1 stuff is all gone now. It’s a shame that the best skunk genetics from his early days got all crossed up with shitty fruit strains over in Amsterdam. Hopefully in the coming years some of that real old school skunk will reappear in the marketplace again. Either way...

Awesome man! What a cool story. Thank you for sharing it and also thank you for the kind words. Welcome to the thread it’s great to have you! ✌️ Totally random but I thought I would share this again. There is this old hippy lady that lives two houses over from me. She is kinda a hermit she...

The super strong and hot “ammonia” smell that we are referring to is not actually ammonia it’s a natural occurring plant based alcohol called “Esther Alcohol”. These are very rare now because the smells are extremely volatile and very difficult to transport without the whole neighborhood...