Search results for query: *

  • Users: shuks
  • Order by date
  1. shuks

    Animal Cookies

    Day 7 Flower Still stretching a ton, happy with the super crop. Many more tops and the plants filled out the area nicely
  2. shuks

    Animal Cookies

    Been two days since I supercropped, first time giving it a shot but so far so good I believe. Was a bit intimidated at first but I noticed they started to turn themselves around in the first day so that was encouraging. New tops are starting to take off now Fed yesterday :cool: s
  3. shuks

    Animal Cookies

    Yeah you're prob right if I flipped right now I'd be fine, ended up super cropping anyways since I only have three of these ladies I figured I may as well cut the stretch a bit and try to get the most out of em. thanks man
  4. shuks

    Animal Cookies

    Solid just did some research seems like thats exactly what i need to do to get the most out of these ladies with the space im working with, ima get it done tomorrow thanks again
  5. shuks

    Animal Cookies

    Thanks brotha, if these ladies stretch anywhere near 200% im screwed LOL. But yeah I've heard cookies never really slow down on the stretch.. already feel like I topped em a bit late this last round but we'll see. Appreciate the input
  6. shuks

    Animal Cookies

  7. shuks

    Animal Cookies

    From what I understand after looking through their website, they guarantee a minimum 6% increase in stem strength which isn't crazy but assuming it takes a while to reach that 6% difference it may be valuable to use it from the start - but everyone I've talked to so far who has used it always...
  8. shuks

    Animal Cookies

    What’s up burned haze I appreciate the tips. Good lookin out on the mammoth p that shit is expensive
  9. shuks

    Animal Cookies

    What's up farm, long time reader first time poster here. Got this cut from a trustworthy source, pretty sure its the real deal but I can't be certain until i flower her Any input/advice/experience is appreciated. My buddy was running forum cooks for a while, this cut has the same long...
Top Bottom