JimfromA2

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Aug 21, 2025

#101

OK, so I had some dried Acapulco Gold from the plant I chopped. I cannot believe how elevated I got on buds that were only 4 weeks into bloom. Makes me scared to try the stuff that is 10 weeks.

 

JimfromA2

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Aug 21, 2025

#102

This is the colombian gold bud that I pinched to take the pictures. Waiting for it to dry out. Still smells like hay.

 

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JimfromA2

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Sep 4, 2025

#103

I got 79 grams from the Acapulco Gold dry weight. Still waiting on the Columbian Gold as the buds are MUCH denser. The current moisture on the CG is 19%. I like 9%.

 

JimfromA2

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Sep 6, 2025

#104

The Acapulco Gold smells and tastes very good, considering how far along it is in the curing process. The Columbian still has a way to go.

 

JimfromA2

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Sep 11, 2025

#105

I got 2 oz and 4 grams from the Colombian Gold. And I will not be growing again until the fall of 2027.

 

JimfromA2

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Oct 22, 2025

#106

The Acapulco Gold tastes good. The Columbian Gold tastes like . I will let it stay in the Grove bags and try again in a few weeks. I am convinced that the strain is not enough. It needs to be growing in in native soil to get the taste.