i couldn't agree more, sulfur is awesome for flavor!!! i don't always notice it in the smell of the flowers, but the squish (rosin) always tastes better and really comes through!!
Nice. The important thing with sulphur (and a few other things) is to get it from several different sources. In the last half of flower it's hard to overdo it, and not that detrimental if you do.
Nice. The important thing with sulphur (and a few other things) is to get it from several different sources. In the last half of flower it's hard to overdo it, and not that detrimental if you do.