LucifDERRR
- Posts
- 186
- Reactions
- 414
- Joined
- Nov 23, 2015
- Points
- 63
Try it out brother ! Wouldnt hurt to try! Theres probably all kinds of microbial & fungai stuff goin on in thereTheres a park/forest close to where I live and its full of diff plants, trees, and some patches of mushrooms here and there, the air always smells nice and fresh and the soil looks lush, anyways just wondering if anybodys ever used just soil from the forest and brewed into a tea (including some molasses?)
This popped in my head today while smoking there and wanted to try it out for fun and see the difference between forest brewed tea from the stuff I have at home. Let me know yer thoughts farmers. Stay up. :cool:
Plants love tea foliar feedings. You want to time out your tea time with your lights though and use freshly brewed tea. The microbes start dying and your tea turns anearobic without air. I never let my tea sit for more than a few minutes before use. You asked if foliar spraying was okay if you just watered with tea; you could literally only use EWC tea for all watering and spray everyday and do no harm. Its great stuff.
I'm an outdoor/greenhouse grower, and someone may have more info than I do for indoor. I usually sparayed when it was cloudy outside. I'm sure somebody thinks one way is better than the other but with my limited knowledge I don't think there would be much difference.
As for adding stuff after its brewed for 2 days already, I would just brew a new batch. Seriously though, read that microborganics page if you haven't already. This guy lays out answers to most questions when it comes to teas.
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