Ghohst train haze at day 56

[Edinburgh]

Leaves are not yellow it's my flash, all my plants ph was low around 5.7 did not have lime so used bakeing soda but you must be very careful bc once it's up it stays up, white vinegar will bring ph down, this is a natural way to adjust ph but you must be super carefull. PH now back to 6.2.

 

[tobh]

I know this will likely start an all out brawl, but I'm not sure I care atm. Please don't be using household products to adjust pH. They're unstable, unreliable, and inconsistent. Not to mention, baking soda is essentially a salt -- not like a chemical fertilizer salt, but like a table salt. Not good for the plant.

Lime (dolomite or hydrated) is cheap, readily available, and far more effective at buffering pH. Humic or fulvic acid are, well, good for pH down.

Vinegar and baking soda are for cooking, cleaning, and science experiments, not for growing a plant. Just saying.

 

[MIMedGrower]

Also vinegar breaks down almost immediately in soil and offers no continuous acidity. It can only temporarily get a nutrient solution in range. After that it would rely on the acidity in the medium.

 

[dire wolf]

Leaves are not yellow it's my flash, all my plants ph was low around 5.7 did not have lime so used bakeing soda but you must be very careful bc once it's up it stays up, white vinegar will bring ph down, this is a natural way to adjust ph but you must be super carefull. PH now back to 6.2.

Good looking plant !