royfree2grow said:

cmmon guys... anyone has exp with this, outdoors? im looking for info regarding its' genetic stability and yield expectancy but any info will be helpful.

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squiggly said:

I've only grown it out indoors myself.

In the flavor/aroma department there is some variability--but there are also some phenos that appear to be pretty stable in the line.

As far as structure/growth characteristics it's a damn stable line. I had no problem growing a scrog with 3 different phenotypes and keeping an even canopy on my first run.

Hope that helps some!

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blazer said:

4-Wolverine kushes!
Will be done outdoors at my bro's
Will try an keep updated if possible!
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royfree2grow said:

Very nice man... these lil ones look eager to grow up! would love to see you updating and sharing dude, I'd love to see yours handling the outdoors. Whats the final media volume btw? I'm running 10 wolves myself atm (and 10 Cheetos), and made the switch to 100% organic using local products only... so it's a wild trip, I just hope my girls can take it it's pretty fucking rough climate over here... anyways, best of luck to ya!

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