Oh! That sauce!!!Nice.
From my Dads recipe...
Post your food picks here everybody! What better way to start this thread off then with a chicken!
Pasture raised from farm to table. I traded a handful of popcorn nugs for this chicken! View attachment 792042 View attachment 792043View attachment 792044View attachment 792045
I try to do the extra bit to make it special. Gotta have a little bit of passion with what ever you do.@Growgod,I think id let you grow my bud and cook my food lol
Yep I can tell and I try to do the same as well,passion is something alot of people seem to have lost or don't care about anymore,I'm usually not into doing something I don't have a passion for or interest in.I try to do the extra bit to make it special. Gotta have a little bit of passion with what ever you do.
It’s a choice we all make.
When I worked at a restraunt in my very early 20’s the owner was there all the time. He always wanted me working on broil”cooking the steaks” because he could see I would cook ever steak as if it were my own. If I was on the other end of the line he would come down to me and ask to make him a steak! Not that I’m special in any way, I just choose to do things as if I am creating a master piece.
And let me tell you it doesn’t always work out, sometimes I get pissed. Put in the extra work time money only to fail. :D
Hahaha, the official breakfast of high class gentlemen.
Lmfao! Makes me want a sausage egg biscuit with cheese! It’s alwaysgreat until You get done eating it. Then the gmo side effects kick in. :D
Lmfao! Makes me want a sausage egg biscuit with cheese! It’s alwaysgreat until You get done eating it. Then the gmo side effects kick in
bummer, most Chinese food is gross due to the cheap rubbery chicken and beef!! Then they want you to tAke he leftovers home to stink up the fridge! Then they get offended when I say no way!So what's everyone having I just had a Chinese it was gross
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