B
Bangarang
- 220
- 43
Don't wait for the tea to bubble up or foam. I've put up a pretty good explanation as to what's likely happening in a thread in Capulator's forum about foaming.The Zone perked things up on the younger one. I am assuming on top of all my problems i developed a case of pythium. I know the last two batches of tea i brewed have not been foaming much. Instead of a 24 hour brew i let them sit for 48 hours roughly hoping they would bubble up. Could this have contributed to the already ongoing problem?
I was just thinking the same thing!I'm not easily able to align the numbers with the chemicals/elements. Is there a way you can post them so they're aligned a bit better? Maybe a vertical tree?
If those numbers for the alkalinity are ppm CaCO3 equivalent, then the 14.8 is a mistake or the reason the pH is falling in the medium. That low of alkalinity would have very little buffering ability. 168CaCO3 equivelant would be considered medium alkalinity and would resist change in pH much better.
The sodium and chloride are marginally high also.
attached is a spreadsheet with your ferts in it.
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