dirtyglovedank
- 342
- 63
hey farmers just wondering if there is a product or tricks to get the skunk to come out of strains or even the purple taste in purple urkle also.. organic or synthetic ..
i did a plant of Chemdog's Sister the first time it was so onion garlic skunk smelling it hurt your nose and eyes . this was when i first started out so i didnt record or pay close attention to what i was using ,didnt even have a ph meter and i havent got it that way again and i lost Chemdog's Sister since then so if anyone has the real Chemdog's Sister or Chemdog #4 please hit me up ,
so will high ph or low ph do this . i would like hear what things we can do as farmers to bring the taste out in skunks or anything ,please share your experiences and i dont want this to turn into organics are better than synthetics argument ....both have their good points and bad ...
so to each their own ... thanks everyone and keep it green and stinky ...
also here is some pics of some veganic / organic tea dank
DGD