My Grow

[KingOfUranus]

My crop just starting to cure now :)

Hey bro. When did you cut that, how long ago?? Make sure the moisture is gone from the whole bud, not just the oustide before you close them jars mate!!! Sometimes it can seem dry, even snap, but its just the outside thats dry, and all the moisture is still left inside. Trust me. It needs to leach out of the bud, when the ouside dries it draws the moisture from the inside. If you close them jars with moisture still in the bud, you gonna have mould in a matter of hours bro!! How long did you let them hang before you put them in the jars mate? I'd put them in brown paper bags, or cardboard boxes for a few days first to be on the safe side regardless, always do.

 

[KingOfUranus]

Crop day fucking hell took me so many hours to do and not even finished got to finish the bottom trim tomorrow

Bro, this post was less than a week ago!!?? Get those buds OUT of those jars mate!!! You're gonna ruin all your hard work!! Leave them out on newspaper, or hanging for another WEEK before you jar that shit mate!!
I distinctly remember you saying in the begining of this thread that in the past your grows have smelled and tasted like hay,. well this is EXACTLY why mate! It doesnt matter what genetics you grow, or how you grow thwm if you jar it up this early it is ALWAYS gonna turn to shit and smell like hay!! Bang, problem solved mate, get it OUT them jars ASAP!! In fact, weigh it now then leave it out 5-7more days on newpaper and weigh it again, you'll see. Trust me mate, do it now coz it might already be too late by the time you read this.

 

[Kingdavan915]

 

[OldSmokie76]

What was the temps and rh like during hang? Used a fan in the tent for circulation? It may be a little early for jars, but if you had a nice low rh you could be ok. My last plants hung deleafed for a week. Segmented into branches and placed in a sealed plastic tub like you did. They sat in there for about 5 days. Burping tote once/twice a day. Manicured and jarred after two weeks off the plant. I continued burping jars twice a day for another two weeks before really breaking into it. A few samples along the way of course. My saving grace... Basement ambient rh is 35%. Arid cool air. Helped drying and prevented mold. Higher humidity may be a factor. I would consider the brown paper bag maybe if after a night in jars they feel really squishy again. It's a balancing act.
It's just me rambling. As far as what I'm currently smokin?.... Nothing. I've been on the edibles for past three days. Do yourself a favor and process all that trim and too tiny tidbits you pull off the lower branches. Make some butter. Make a tincture. I thought I was happy to have bud.... With a little effort edibles are like freebies from your grow.

 

[Helpme11]

I like to dry In dark place I have humidifier on two days with them then I leave em hung upside down pitch black without disturbing them for round 10-14 days room temp round 21oc

 

[Helpme11]

Where u have all holes in ur pots so when your roots come out it oxygen they basically die and then ur plants shoot out bigger thicker roots and then it keeps doing the cycle so u end up with super roots there smart pots then if u zoom at my others u will c

 

[Grower420UK]

Wat did u end up wit after dry

I’ve not weighed it up yet man I recon a kilo

 

[Helpme11]

Oh how many

 

[Grower420UK]

Bro, this post was less than a week ago!!?? Get those buds OUT of those jars mate!!! You're gonna ruin all your hard work!! Leave them out on newspaper, or hanging for another WEEK before you jar that shit mate!!
I distinctly remember you saying in the begining of this thread that in the past your grows have smelled and tasted like hay,. well this is EXACTLY why mate! It doesnt matter what genetics you grow, or how you grow thwm if you jar it up this early it is ALWAYS gonna turn to shit and smell like hay!! Bang, problem solved mate, get it OUT them jars ASAP!! In fact, weigh it now then leave it out 5-7more days on newpaper and weigh it again, you'll see. Trust me mate, do it now coz it might already be too late by the time you read this.

I shall put it all in brown paper bags man and it’s all crispy dry but I’ll leave it in them paper bags for a few days

 

[Helpme11]

Mate what did u dry in nets? If u can dry without bags do so mate keep it a natural drying process all the hard work is done so don’t rush it let it dry naturally trust me u will appreciate it

 

[Grower420UK]

Mate what did u dry in nets? If u can dry without bags do so mate keep it a natural drying process all the hard work is done so don’t rush it let it dry naturally trust me u will appreciate it

Hung all the big buds and dried with a net for all the shit what I’m making butter and hash from here’s a batch of canna butter I made yesterday :)

 

[Helpme11]

Lol yeah man that’s what I do I use make oil for my partners mum

 

[Grower420UK]

Lol yeah man that’s what I do I use make oil for my partners mum

How you make the oil as my grandma could use it

 

[Helpme11]

Rice cooker alc prof 90%
I use spiritus

Put all ur flower stem leave in bowl pour all alcoholic over it for ten mins stir best everything then pour all drainer like cheese cloth or coffee filter squeeze all liquid bak out this will turn green re rinse and repeat then get ur rice cooker hot then pour substance into pot and constantly rotate so don’t burn to evaporated

 

[Grower420UK]

Rice cooker alc prof 90%
I use spiritus

Put all ur flower stem leave in bowl pour all alcoholic over it for ten mins stir best everything then pour all drainer like cheese cloth or coffee filter squeeze all liquid bak out this will turn green re rinse and repeat then get ur rice cooker hot then pour substance into pot and constantly rotate so don’t burn to evaporated

Thanks man

 

[Kingdavan915]

Hung all the big buds and dried with a net for all the shit what I’m making butter and hash from here’s a batch of canna butter I made yesterday :)

How do u make that bro

 

[Kingdavan915]

 

[Kingdavan915]

Now these girls are going into buding

 

[Kingdavan915]

 

[Grower420UK]

View attachment 797210

Nice bro and 3 oz of bud ground us in cheese cloth bring a pan of water to the boil then put the 250g of unsalted butter in pan turn down to simmer leave to simmer for 3 hours strain the cheese bag then leave to cool then put in fridge then take the hard butter at the top of the pan out then tip water away cannabutter bro