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THE TRAINWRECK. Brought to you by thcfarrmer…..

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THE TRAINWRECK. Brought to you by thcfarrmer…..

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Ok fine I’m up smokin and playing with plants at 5am for no reason video time 🤣

Morning All!
 

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Anyone here like fresh basil?
View attachment 2231920View attachment 2231921View attachment 2231922
Kratky basil. I use 2 liter bottles with 2 oz plastic cups. Fill the cups with coco and seeds and fill the bottle with half strength nute water up to a half inch above the bottom of the red cup. Holes or slits need to be added to the red cups. A kitchen window even with indirect sunlight works well.
I got a basil out there starting to bolt, reckon I'll have to harvest some of it & cut the flowers off so maybe I can keep it going awhile

gonna make a nice pesto I only have that light olive oil though I guess it'll be okay going to have to get some pine nuts though, maybe walnuts instead
 
Hi, got this far, just stumbled upon here.

I'm trying to figure out what is the best way to go with some heavily over-vegged plants so I get the most out of them in a limited indoors flowering space.

They've grown outside in buckets all summer.

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It cant go much higher than that so there's going to be heavy bending or pruning.

Basically at this point the question is it better to spare the top by adjusting horizontally, or just snap it and let the lower branches catch up?
 
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Hi, got this far, just stumbled upon here.

I'm trying to figure out what is the best way to go with some heavily over-vegged plants so I get the most out of them in a limited indoors flowering space.

They've grown outside in buckets all summer.

View attachment 2232079

It cant go much higher than that so there's going to be heavy bending or pruning.

Basically at this point the question is it better to spare the top by adjusting horizontally, or just snap it and let the lower branches catch up?
Good question. Basically how much veg time can you give them? If very little I'd bend them. If at least a couple weeks I'd cut 'em, but that's me😉
 
Good question. Basically how much veg time can you give them? If very little I'd bend them. If at least a couple weeks I'd cut 'em, but that's me😉
Thanks for the reply, too bad I was impatient and clipped most of them and carried in. It's always 12/12 there.

Now the decision is will I take them back out, switch the light and harvest the remaining plants early (theyre very modest anyway) or just let then big girls deal with it.

Luckilly I spared one that was already bent from strong winds so when my lazy ass goes with option 3 at least I will see and learn.
 
Thanks for the reply, too bad I was impatient and clipped most of them and carried in. It's always 12/12 there.

Now the decision is will I take them back out, switch the light and harvest the remaining plants early (theyre very modest anyway) or just let then big girls deal with it.

Luckilly I spared one that was already bent from strong winds so when my lazy ass goes with option 3 at least I will see and learn.
This is probably your best bet as you'll learn a lot from the different styles and find which works best for you. Learning is always a win😉
 
So far mine has been kept on the floor in a bedroom corner with a towel on it. It does seem a little more intense now than right after harvest. But in a non-paranoid way.

Initially I planned on starting another crop this fall, but if I can't find something to do with this harvest first I'll just wait. As much as the first stressed me out I miss fucking with it every day.
So, I had that problem and GNick helpped me fix it. 😉

Storage

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Ohhh wow, did you turn all those bins into dry sift? That must’ve taken a while, did he literally help you with all the work too or just the idea was his?
Yep, I'm retired and in Michigan in the winter there's nothing to do, so.
I followed GNick's instructions in his dry sifting hash post, set up in the unheated back garage, and voila I made hash! (and emptied lots of bins, that I plan on filling up this fall)

I've only used a little of the hash, but I've given lots away. Neighbor gave some to a lady who said she was pain free for the first time in a long time. Worth all the 'work'. 🙂
Hubby was ready to have a bonfire before I reduced the footprint.
 
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