NUTTS indoor, sour d , star47, and confidential cheese..opinions welcome.

[Nutts]

Sup yallz im growing,eight plants in a five by four with two six hundred hos lamos.

Feeding all organics.

Promix, wormcastings, jamaican bat guano, peruvian seabird guano..i make teas and for micro nutes I use pura vida organics grow and bloom..i didnt end up using grow this time as the teas were more than enough

Anyway heres the ladies at two weeks of flowering..

Opinions, ideas, critisisms welcome..thanks fellow growers.

What do you guys or gals think should I clean up the lower branches or just leave em since im on day fifteen..?thanks to anyone who stops in...

 

[Nutts]

What im wondering is if I.can still remove the lower crap thats covered up anyway to make airflow better and get light in there..my problem is its like cutting one of my fingers off..never have I felt so frigging o.c.d. About something..will they hermi if I start cutting.

 

[mack 10]

looking good bro? which is the la cheese, the first few pics? with more indica look? I'd only trim out whats shaded. Keep the pic's coming:@) Mack

 

[Nutts]

looking good bro? which is the la cheese, the first few pics? with more indica look? I'd only trim out whats shaded. Keep the pic's coming:@) Mack

Yeah the first plant in the first picture and the one in the second pic are confidential cheese..what an amazing strain..it sooooo vigerous..the branches on it are as thick as my sour ds..pretty awsome strain..ive grown cheese but not la con...cant wait to try it out.
And thanks man for stoppin in, taking the time out of your day is very cool..thanks man.

 

[Nutts]

All girls have been fed water, next watering they'll get Peruvian sea bird guano and water phd to six...stretch seems to be done..sour d is a lot lighter in color than both the start47 and confidential cheese