Oh fuck. You unintentionally made the Ca- worse by adding even more Mg, because that's what Epsom salts are, MgSO4 (magnesium sulfate). That's a very, very advanced calcium deficiency. You will now begin chasing your tail. You need a calcium-only product, start using that as both a root drench and a foliar. You're not going to be able to correct what's already gone, the best you can hope for now is to stop the progression of necrosis developing and, HOPEFULLY, still be able to get some decent buds off of her.
What's up sea! Just wanted u to see the email the people from
nectar of the gods sent me. Let me know what u think. Personally it sounds great to me. At the bottom is my original question to them.
"Great question, and normally that would be the case with every other nutrient. Most nutrients are salt based and are designed to deliver nitrogen, potassium and phosphorous with a nitrogen or potassium molecule. For these elements to enter the plants vascular system, the pH needs to be in the 5.7-6.2 range. This pH value concentrates on the optimal deliver of those three elements. The downfall of this nutritional program is that Nitrogen and potassium are both water based molecule and enter the plant as water. This gives plant the appearance of size and volume until harvest. After we cut our plants down at the end of the cycle, the water wants to evaporate off and we are left with loose fruit.
Our line takes a different approach to nutrition delivery. We use a calcium molecule to deliver all of the other elements, and the best part is calcium is a rock in all its forms. But because we use calcium as a delivery system, and calcium enters the plant most efficiently at a pH of 6.2-6.7. We recommend a pH value of 6.2-6.4 in veg and a 6.4-6.7 in bloom. This will allow the optimal uptake of calcium into the plants vascular system and during bloom, the fruiting bodies. The best part about finishing with a calcium (rock) molecule, is that rocks don't evaporate off at the end. So ultimately you should get denser fruit.
Hope this helps shed some light on the question.
Happy Growing
Scott Ostrander
President
Oregon's Only Organics"
On Jan 18, 2014, at 3:26 PM> wrote:
> <
[email protected]>
> Subject: Growing in coco
>
> Message Body:
> Hey guys! I'm very interested in your product. I use Coco. I'm just curious about the pH numbers in your feeding schedule. Seeing as coco should be kept between 5.7&6.0 would your suggestions trump that? Will the product be as good at the coco pH level? Thanks and I hope to hear from you!
>
> --
> This mail is sent via contact form on
Nectar For The Gods http://oregonsonly.com
>
>