Homey,
Carbonate in excess won't hurt you and will over time, providing your water and biology, give up some of that calcium. What it does hurt though is that it gives you an idea that there is plenty of calcium yet you have calcium deficiencies.
One of my favorite "tricks" here in Peru is to walk into a farm and ask if they have a calcium problem. And then I wait. 90% of the time, the answer is, "yes, we have a terrible calcium problem" our pH is super high from an excess of calcium." But then you look at sodium and it is off the chart. By definition, if you have too much Na there is too much salt.
On my farm, I have some very white soils where the lab stops measuring at 100,000 ppm of Ca using M3. With
[email protected], 1500 ppm of Ca. And there is a lot of sodium. What is the only answer? Gypsum. The response is amazing to gypsum.