1st ? Is there any video showing how to set up my Across International vac oven and pump?
2nd ? Is there a guide to what temp is best to purge individual strains?
It came without a manual, or do you just need the pretty pictures? I would hope for those prices you would get decent info. I figure I might need a bunch for my back but it is a once a year harvest for me now so I could not pull the trigger on ordering one. If you find info on your second question post it up here por favor. JK