VAgrower58
- Posts
- 14
- Reactions
- 14
- Joined
- Jul 27, 2021
- Points
- 3
Hey folks, having issue with brown spots popping up on lower leaves and slowly spreading upward. Can anyone tell me what it might be and how to treat it?
Grow info
Seeds: unknown hybrid strain, currently 9 weeks into veg, soon to flower
Water: straight from the hose, no ph treatment (measurements: 6.71 ph, 146 ppm), usually 1 gallon per plant every other day
Soil: Fox farm Ocean forest mix in 7 gallon pots, nothing added
Feeding: no nutrient feeding except for one application of worm castings
Environment: Outdoor grow so temps vary from low 70s to sometimes lower 90s, humidity range from 50-80%
Pest control: 3 applications of neem oil for what i thought might have been aphids, used jewelers loupe and could not find evidence of insects or eggs on leaves
I did a slurry test on my soils in all of my pots. Each test on my healthier plants came back to about 5.7-5.8 pH and ppms were 600-700. My plant that has the worst damage has a soil pH of 6.17. (I work in a lab so all measurements taken with lab grade equipment). Would these symptoms be indicative of a nutrient lockout of some sort? I have done research and cannot decipher between a pH induced nute lockout, or just a calcium or phospho deficiency. Any help is appreciated as I am approaching flowering and want to make sure I save my harvest!
Grow info
Seeds: unknown hybrid strain, currently 9 weeks into veg, soon to flower
Water: straight from the hose, no ph treatment (measurements: 6.71 ph, 146 ppm), usually 1 gallon per plant every other day
Soil: Fox farm Ocean forest mix in 7 gallon pots, nothing added
Feeding: no nutrient feeding except for one application of worm castings
Environment: Outdoor grow so temps vary from low 70s to sometimes lower 90s, humidity range from 50-80%
Pest control: 3 applications of neem oil for what i thought might have been aphids, used jewelers loupe and could not find evidence of insects or eggs on leaves
I did a slurry test on my soils in all of my pots. Each test on my healthier plants came back to about 5.7-5.8 pH and ppms were 600-700. My plant that has the worst damage has a soil pH of 6.17. (I work in a lab so all measurements taken with lab grade equipment). Would these symptoms be indicative of a nutrient lockout of some sort? I have done research and cannot decipher between a pH induced nute lockout, or just a calcium or phospho deficiency. Any help is appreciated as I am approaching flowering and want to make sure I save my harvest!