Drying time for fresh trim hen making hash with dry-ice method

  • Thread starter kolah
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K

kolah

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Drying time for fresh trim then making hash with dry-ice method

I just trimmed some of my DJ Short Blueberry harvest and want to try making my first batch of hash using the dry-ice method.

I just trimmed today and put it into a paperbag. Should I let it dry for a few days? Or immediately put it in the freezer?

Cheers! :movie

*** I fucked up the title with a typo. It should read "when" not hen. wtf.
 
half baked

half baked

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do you have to put the trim in the freezer if your using dry trim and dry ice, id dry the trim right out then try it personally, you want as lil moisture as possible imo bro, or if you do want to freezeit dry it jar it then into the freezer
 
coloradochem

coloradochem

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ive done it both ways fresh and dry, and it dosent seem to make much of a differance. I also dont think the freezer is nessecary either. jmo. good luck to ya. ive been really happy with the dry ice thing so far.
 
M

MydnyteToker

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Kolah I came here today to ask that same question. Thanks for the reply guys!
 
K

kolah

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I started a seperate thread as I am experimenting with this method.
 
Landfishd

Landfishd

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Bone dry

I just experimented with this a little yesterday. I did a couple runs with different trim and the greener return was on the fresher material. The bone dry trim came out blonde.
 
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