[jaidyn222]

Good afternoon everyone, newbie here;)

Was just wondering if anyone could possibly help me out? Was wondering with your experience how long I would have left with this harvest?

 

[Deadstill]

Good afternoon everyone, newbie here;)

Was just wondering if anyone could possibly help me out? Was wondering with your experience how long I would have left with this harvest?

Howdy, and welcome to the Farm!

Sort of hard to give you an exact answer based upon these pictures, my eyes aren't what they used to be, but I'll give you the general "low-down" on harvesting.

Take a jeweler's loupe or magnifying glass and look at the trichomes very closely. It appears from your photos they are already mostly "cloudy". This is a good sign that you're close to harvest time.

Generally, people seek about 10% of the trichomes to have gone from "cloudy" to "amber" in color. That's usually when you want to harvest. Some folks differ on this, depending on personal preference, but generally once you start to see 5 to 10% amber trichomes, it's ready for choppy-chop. At the very least you want all the trichomes to at least be cloudy and not clear at the tips.