Curb Feeler
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Yes im measuring ph and ec Sap levels as well. Want to start measuring ca and k.Are any of u still measuring your brix levels and using a refractor meter?
Hi Seamaiden,
I am using the pond barrel now, and yes, I use a power head to pump the solution through the top of the pond barrel, through a mediia filter that is on top of the barrel, then the solution filters through the 'plastic beads' which are coated with living bacteria, then the output goes back into my reservoir.
I don't know how else to continuously grow good bacteria for a hydroponics system, if you have a way, I am all ears :)
Are any of u still measuring your brix levels and using a refractor meter?
!!!That's very interesting--I did notice during periods right before bad weather my brix level would drop.
I'm gonna need you to show me how you got sap onto your refractometer. I'm almost going to get myself a saltwater tank so I have a use for mine. :oOver at ICmag I did a grow that reported the brix levels every week. I was averaging a brix level of around 18 and maxed out around 24. I calibrated the meter every month. I did notice during periods right before bad weather my brix level would drop.
During this grow I was also monitoring plant sap ph. I was shooting for 6.4 the entire grow, but my ph started to wonder very late in flower all the way up to 6.8.
Both these methods are very good at monitoring overall plant health. If your brix is 18 (I have heard 12) or higher and your ph stays close to 6.4 you are going to have some top notch herb.
!!!That's very interesting--
how long before bad weather???
I'm gonna need you to show me how you got sap onto your refractometer. I'm almost going to get myself a saltwater tank so I have a use for mine. :eek:
Unfortunately for your weak hands the big vice grip presses from pikeag. Are the best way to sap testI'm gonna need you to show me how you got sap onto your refractometer. I'm almost going to get myself a saltwater tank so I have a use for mine. :eek:
Yeah, I still made mush and not sap. Even with my squashes and cucurbits, made mush.Unfortunately for your weak hands the big vice grip presses from pikeag. Are the best way to sap test
Yeah, I still made mush and not sap. Even with my squashes and cucurbits, made mush.
I think i noticed this, ill pay better attention from now on.What were your brix levels Oxanaca? I found the higher they are, the harder it is to get sap.
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