jipp
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- Jan 2, 2017
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solo cup starved for a week or less so yeah.with all the topping,super croping & everything going on make sure you feed your plants.the solo looks a bit light in color and under fed to me.Keeping your plant in the right size container and proper feeding is your #1 priority to get the best results from what ever type of training you use.
You can even go online. Pay 59.00 USD and a Doc will call you back in 5 min. 5 min phone interview and he emails your recommendation. Card and stamped red comenin the mail in 3-5 days. Bangin Cali you get approved...........same day
you see the doc, they look over your records and give you a physical.....then they say yes/no.....if yes you pay your money....they sign the Recomendation and stamp it and upload you into the system and grant you a # that anyone can look up to find you and your care doc and rec
that is kick ass.. i have to spend 240.0 to renew my card. it was suppose to get cheaper but went up in price.. fuck this state!You can even go online. Pay 59.00 USD and a Doc will call you back in 5 min. 5 min phone interview and he emails your recommendation. Card and stamped red comenin the mail in 3-5 days. Bang
are you in coco?@rmoltis i think i will try your tray with water thing for the solo cup cause it will get stupid if i have to water 2 times a day. hah. for now im ok. but soon its gonna warm up. heh once i get the tent setup.. as right im just leaving the door open and letting them chill with the temp the room is at about 76 degree for last 3 days.. at night i zip it up, and it went to 82 last night.
so they should be thankful! summer is coming for them and they gonna need to cake up the protection for my crippled ass. laughs.
chris.
@rmoltis i think i will try your tray with water thing for the solo cup cause it will get stupid if i have to water 2 times a day. hah. for now im ok. but soon its gonna warm up. heh once i get the tent setup.. as right im just leaving the door open and letting them chill with the temp the room is at about 76 degree for last 3 days.. at night i zip it up, and it went to 82 last night.
so they should be thankful! summer is coming for them and they gonna need to cake up the protection for my crippled ass. laughs.
chris.
My general rule of thumb.
When your plant gets to the point it needs watering once a day or more.
You need to transplant it.
Giving it extra water in a tray helps to an extent. But if you are in a dry hot place she will just use that water transpiring to stay cool. Then will dry out quickly again.
If you did do this method you would still want to allow the plant to reach dry again. If you constantly leave her in a wet puddle of soil. She can get root rot, mold, she can starve from lack of 02 to the roots.
I liked using it on the beast because the soil had a large root system, and could drink a lot. Along with lots of branching and tops to suck the soil dry.
The warm temps (°82-°87)and %1 rh were also a contributing factor accelerating the moisture depletion on the soil and plant.
I would give 1.25 gallons to the 10 gallon pot. Then I would add an extra half gallon and it was gone from the tray within a few hrs.
im in dirt, soil.. yeah im letting them have there dry period. laughs. i learn early on.. i was water happy.
thank you,
chris.
yeah i understand not letting them sit.. im just talking about the solo cup here 2017.. the rest will get transplanted..
oh i did not know so i should not feed my larger plants next time? just strait up water?
yeah the solo cup 17 thing is just for kicks.. i have no clue if it will survive. i just growing it to get a clone. and who knows maybe get a 1/8th of bud. laughs
i have micros yet i need to get back strap molasses for.
yeah im home i can do whatever manule.
chris.
If you have microbes. But no molasses yet. You could use another sugar source (honey/ sugar/ brown sugar).
But yes generally a watering or 2 between a feeding helps reduce the chances of nutrient buildup and lockout situations.
so pretty much any sugars can work.. why is back-strap always recommended?During flower I used the sugar syrup left from a can of peaches instead of molasses one time.
so pretty much any sugars can work.. why is back-strap always recommended?
chris.
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