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Please help me with kief

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Please help me with kief

foodmoney 2 Replies 1,807 Views
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foodmoney

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I didn’t know where to post it. So sorry if it’s not the right place.
Sorry for the English also.

I got bunch of Kief which I screend already in a 90 and 70 micron mesh screen.
No matter how I press it, it become very stiff and hard like a rock. And even if I seat on it or put it in my hand to try to warm it it crumbles when its worm and I want to be more like good old Morrocn hash carmelo if you know what I’m taking about.
What should I do with the Kief I want to make it more flexible.
What is the best way to make good hash from Kief?

Please I’m begging you guys to help me I tried everything I can think of putting it in the oven ,press machine, I even punched it with a hammer for an hour, but no matter what I can’t bring out the oil from him to make it more flexible

In the photos the left I punched with a hammer for 1-2 hours and the blonded brick I pressed handley (they are both hard as a rock the blonde a lil bit less)
Please help me with kief
 
Checkout this thread...
And check out Frenchie Cannoli and DankDuchess on YouTube... it's a whole process... lots of info and vids in that thread. Folks will be happy to answer questions there.
 
The way I posted took you to page 10, arrow back to the beginning... sorry bout that.
 
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