Price Report For Indooror Out Door In Different Parts Of Cali This Year?

[markscastle]

Remember rippers are free labour

 

[Molenium]

Remember rippers are free labour

Haha last harvest I just bit the bullet and my wife and I knocked it out. I staggered the 6 lb harvest and trimmed both wet and dry according to the workload at that particular time.

 

[Molenium]

Also like to mention a tomato cage or chicken wire wrapped into a 2/3 foot diameter cylinder and hung from ceiling is great to save floor space and keep strains seperated while drying. Just don't over crowd the buds. If they get too dry I would just add the newer batch cut (2nd harvest) from the same plant. Worked for me.

 

[Molenium]

Also.....BOVEDA works amazingly if you haven't tried it

 

[markscastle]

How many plantd went into thoughs pounds? I got 42 and not half way through first cut. Using a t4 twister followed by hand finish trim. All wet trim so far.

 

[markscastle]

I got a lot more but trimmings being done by workers at the co-op grows I'm involved with. Add the 42 and I've got over my limit this year.

 

[MidwestToker]

I grew these among ithers..The first one is a purple strain from Indiana of all places. Kush flavor but idk what it is.8- 1 flat. Other 2 are greenhouse. Big buddha cheese from attitude which Imo could pass as indoor but I grew it lol and the last is gorilla glue which I call honeydew, small resemblance to glue but I know it is. The gh would go for prob 13 I'm guessing...

Did they look like this?