If it's spreading you may want to think about harvesting or removing the decaying parts. Most of the tops look fire

Can you raise your night time temps by a lot ? .... primary infections of fungal pathogens need a certain range of factors to get a foot hold my experience of a very large legal greenhouse was in and out of summer /winter for a few weeks .. night time temps / humidity showed up year after year as a risk factor .. Good airflow and enviro control imo at this time is really important.. mid summer / mid winter you wont see this because that small range of factors needed hasnt lined up yet . ..but about now is the time you will ... bad news secondary infections seem to roll on as they like .. good luck

Stinkybudz420 said:

If it's spreading you may want to think about harvesting or removing the decaying parts. Most of the tops look fire

Click to expand...

I am going to harvest. My area swings temps to much this time of season. One day we are 80F then next day we get his with 12inch of snow. I hit it with citric acid and it stopped I believe. I am going to harvest though. Bummer..