707finisher
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So I gave them 800 tds worth of pbp about 15ml per gallon
I do not do separate nute formulas for each plant, I know it would be better if I did, or run the same strain, but I really barely have time for this
I just mix it roughly tbh....my imprecision would drive a lot of people here crazy.I do not do separate nute formulas for each plant, I know it would be better if I did, or run the same strain, but I really barely have time for this
I just mix it roughly tbh....my imprecision would drive a lot of people here crazy.
But it really boils down to where they are in the cycle and how much N that particular plant likes.....not too hard to sort out in veg if you watch and remember what you did. The plant wears your decisions like karma if you cook at all and know what salt does to meat, just feel your plant leaves and you can sort it out imo.