Christmas harvest 2021 going for broke:)

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1diesel1

1diesel1

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Are you pretending to work?
Now the work starts😉

shot from up there at the top of the ridge.
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she’s down there
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400 yard shot, dropped her like a rock,
She didn’t feel a thing.
Now to get her out of here
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1diesel1

1diesel1

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The only parts of this animal that were left behind were the gut pile, heart liver and lungs.
When the bullet pierced the neck it was at a angle in a downward trajectory and hit the lungs causing a large amount of blood to enter the chest cavity. So those parts were left for the small woodsy animals to eat (coyotes, bobcats, bald eagles , etc)
 
Frankster

Frankster

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Elk cow? Is that what I'm looking at?

Looks like a lot of meat; that's for sure. 😁 What's not fit for roasting or steaks; I would suggest grinding up with pork shoulder and make smoked sausages.
Can't see the bottom video for some reason; maybe it's still processing it.
 
Frankster

Frankster

Never trust a doctor who's plants have died.
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Cow elk, controlled tag for Miami unit in the coast range in the tillamook forest.
Stimson lumber tree farm, I was fortunate to be able to get an access key to there gates.
This animal will feed my family for the next year.
Yea; looks like 3-400 pounds of dressed meat; or there about. I've mostly eaten whitetail over the years; but I've had a little elk meat and it was great. It's not a real big one; from what I've seen in the wild; but big isn't always better.

I'll take quality over the amount any day.
 
Trustfall

Trustfall

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The only parts of this animal that were left behind were the gut pile, heart liver and lungs.
When the bullet pierced the neck it was at a angle in a downward trajectory and hit the lungs causing a large amount of blood to enter the chest cavity. So those parts were left for the small woodsy animals to eat (coyotes, bobcats, bald eagles , etc)
Oh come on! Your suppose to take a bite out of the beating heart like in dances with wolves!
 
1diesel1

1diesel1

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Processing correctly is the key element when storing your meat in a freezer.
Just like drying your buds for a proper cure,
Not done rite and there’s no going back.
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B613CCB1 8C73 406D B041 A3CA47A4CAF1
 

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