Knifemaker
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Thanks for the kind words.Nice training on that gelato!
Glad to see that zSkit#1 recovered... how’s the second one doing? Wondering if it’s the genes/beans since it had troubles hatching to, no? For my own curiousity, how many PPM are in your nute mixture at this stage?
Darn, sorry for your loss! I wondered about the magpies & urban heirs for the outdoor growers around here but never took prowling felines into account ;)Thanks for the kind words.
Z#2 died at the paws of a neighborhood cat :-(
I have no idea if ppm or ph I'm using advanced nutrients ph perfect MGB at 50% recommend dosage. Last feed they got 12ml calmag, 26ml each m-g-b, 12 ml b52.
I love Promix. here is one of the Malawi twins, standing about 6.5" tall in 6th week of flowering in Promix. Happy Father's Day!Happy Fathers day to all the dads out thereView attachment 875883
Nice plants!
Nice plants!
Nice knife also. I'm assuming that's an etched blade, looks good.
Have you tried making "damascus" or patternweld type blades?
Is that a horn or bone handle?
I've always had a fondness for sharp things and sharpening knives myself.
I used to have to sharpen my fathers meat cutting knives back in the day.
I'm even more impressed after looking that stuff up.Thanks Blood.
The blade on that one is "Tsunami" pattern weld damascus steel, the handle is stabilized old growth redwood burl
I just finished one with stainless damascus blade and wooly mammoth ivory scales. Very prety if I do say so myself :)
You have come a long way since your first post on using Promix! You did a great job and used restraint instead of going crazy on them. Things look great... let us know how you made out.Going to harvest Gelato tonight. Stay tuned for pics
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