vangs
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what do you expect them to tell you? yeah our company gh spent millions to buy most of the nutes with PGrs and after years and millions in research we can say with certainty that there is definitely a health risk for consumers.Not to stir the pot more but I was talking to the GH rep (assume everyone, especially if it's coming from the rep's mouth, has a bias) and when I was bringing up the potential health issues with paclo the reassured me that they have spent the past year and around 2 million in testing this to make sure that it wasn't a health risk for consumers.
Now, whether or not there is any truth to this, I think it's important to recognize that regardless of whether or not a product contains the same ingredient, are there grades or levels of refinement that would change it's potential health issues? Kind of like Iso-Butane vs N-Butane?