Dynamite
- 379
- 93
It's a question - if you have ever looked at trichomes under a scope , then you understand my concern of a "proper" harvest and packaging
I'm speaking of weight , or methods that work in a timely fashion with weight (upwards of 10P's or more)
I'm using this method ,
trimmed off the plant into foot long+ sections
scissored up (aka wet trimmed)
hung on a coat hanger until the stem is mostly dry(5days or so)
trimmed into either a paper sack for further drying if necessary or str8 into a turkey bag for some cure time
so where this method fails , is when the herb goes into the paper sack sometimes Ill end up with half a bag full of herb that ends up so moist it all sticks together into one huge clump , and pulling that apart has to beat the trich's to death
or
when it goes straight into the turkey bag , I'm normally trimming close to a pound into a turkey bag , and always end up rolling the herb around in the bag which I again feel is just damaging even more trich's before the final product makes it into someones bowl .
What is your method ? What are you using for your processing and packaging tools ? I'm looking to up the standard's of quality here
Is it possible to bring growers head stash style herb to the masses without being insaneO OCD with the buds ?
I think I need to maybe trim smaller batches ,around a QP per bag to keep the weight of the flowers off themselves
Really I need some new tools of the trade , seen Subcool using aluminum turkey pans, what ideas you guys n gals have for me ?
I'm speaking of weight , or methods that work in a timely fashion with weight (upwards of 10P's or more)
I'm using this method ,
trimmed off the plant into foot long+ sections
scissored up (aka wet trimmed)
hung on a coat hanger until the stem is mostly dry(5days or so)
trimmed into either a paper sack for further drying if necessary or str8 into a turkey bag for some cure time
so where this method fails , is when the herb goes into the paper sack sometimes Ill end up with half a bag full of herb that ends up so moist it all sticks together into one huge clump , and pulling that apart has to beat the trich's to death
or
when it goes straight into the turkey bag , I'm normally trimming close to a pound into a turkey bag , and always end up rolling the herb around in the bag which I again feel is just damaging even more trich's before the final product makes it into someones bowl .
What is your method ? What are you using for your processing and packaging tools ? I'm looking to up the standard's of quality here
Is it possible to bring growers head stash style herb to the masses without being insaneO OCD with the buds ?
I think I need to maybe trim smaller batches ,around a QP per bag to keep the weight of the flowers off themselves
Really I need some new tools of the trade , seen Subcool using aluminum turkey pans, what ideas you guys n gals have for me ?