My initial reason for becoming certified organic was that the uneducated masses were convinced anything but "organic" was toxic. Of course, this didn't get them to make a lifestyle change and give up all the things that were really bad for them but it did create a huge demand for anything labeled organic. What I find comical is that the majority of people believe that anything certified organic will be free of all pesticide residues since they think that no pesticides can be used in organic farming. While the products that are allowed for use are much better for the environment and have a shorter phytotoxic period, they can and are being used in organic production.
Even before I was certified, I had always used biological control over chemical and the only change I made to my fertilizer program was the removal of CaNo3. I had the end product tested before and after and there is no difference as far as nutritional content or chemical residue. Taste, which has always been my main focus, remained unchanged as well. I think that if people would become more educated on how plants actually utilize nutrients as well as getting to know the practices of the people producing their food, they would realize that the labels and certifications mean very little.
As far as OMRI is concerned, while they have no input on creating or regulating the rules, most certifying agencies want to see at least their approval on inputs. Washington department of ag is much more strict and while they will accept some of the OMRI's approved products without question, they really push that you use all WSDA approved products. What's interesting is that they(WSDA) make a huge part of their revenue from their testing of products and so they push for you to demand your suppliers to seek their approval for things that they have not yet tested.
I was using two products for several years that were NOP approved(still are) and had the WSDA stamp on them as well. The manufacturer decided to not renew their WSDA approval and I received a letter and phone call from WSDA telling me that I could no longer use their product as of that day! So, it was good enough to use for years but the minute the WSDA approval expired, it was no longer acceptable. Needless to say it left me in a very bad position as I had to immediately source a new product that had gone through their testing and passed. Having jumped through all of their hoops for so many years has left a bad taste in my mouth as to the entire certification process and the blatant money hungry policies of the WSDA as well as the complete lack of integrity on their part when it comes to actually doing what it is they are supposed to be doing. They have proven time and time again that money is their chief concern rather than the assurance that farmers are following the actual standards set forth.
I am in the process of polling my customers to see just how important having the actual certificate is to them. Fortunately, I have been in business for so long and have dealt with the same customers for so many years, it's not really an issue to them anymore. Most have been to the farm and seen how everything is produced and feel comfortable purchasing the products I offer. With the Federal government failing to pass a farm bill for the last 2 years, the cost of certification has increased for me by 300% which leaves me no choice but to pass those costs along to the consumer. At this point, most people are fed up with the government dragging their feet on every issue and would rather see prices remain stable rather than the shiny piece of expensive paper.