Listen to you with the pats/ginos lingo!!!!!! just a wit wiz w/peppers though just to keep ya on point. the "wit" refers to with onions. the wiz being the cheese of coarse. if you ask me though that wiz is gross... i like real cheese! a traditional cheesesteak is marinara sauce( the bold stuff, not that pussy sweet sugar sauce either) and chopped onions (not the big stringy kind, you want each bite to taste the same) and white american cheese. a pickle and choice of peppers are acceptable in new testament anyway.
everything else and all the other combos to me personally is a just a steak sandwich! hahaha i'm being very picky of coarse. but yeah man your right there really is no way to go wrong as long as you like the flavors!!! the only two no no's i have are no stringy fat in the sandwich, you gotta cook and render any fat down so it melts in your mouth when you bite it. you shouldn't have to chew a cheesesteak very much.. and the other no no is make sure it's not runny... it should never saturate the bottom of the bun and make it soggy.... other than those two turn off's i am full in!!!! jalapenos are by far my favorite pepper for steak sandwiches!!! i also like extra sauce with mozzarella cheese and baked in the oven for a few minutes... we call em pizza steaks around here.
i harvested the texas bluebonnet tonight....
not the biggest buds but the quality is through the roof... can't wait to use the trim!!!
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bro, even the scissor hash is something special....
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here's a shot of the rest of em in line.. another TB in the a back, purple punch on the far right and in the middle, and a chem pie on the left...
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hope you week is going well, and you're feeling great!!!!!
Very nice haul Brother! That lady has hash plant written all over her! Man the resin looks delish!
My little bubble came in and now I'm back in the saddle! Dude my tolerance has gotten so low I get freaky high off some of this shit. I open a bag and the aroma is a disgusting road kill skunk aroma that just screams danky. I load little two hitter bowls at a time and 6 hits get's so wasted I just sit there and giggle and trip.
Ya know it's weird about cheese wiz. It's just one step above that shit that comes in a can and squirts like silly string but for some reason I love it on a cheesesteak. I taste it by itself and it's the worst so I'm not even sure why I like it on a sammy but I do. A good queso is way way better though. I also really like provolone and white sharp cheddar.
Oh man I so agree about gristle in steak too. The slabs I have from the restaurant supply almost melt in your mouth. If you had dentures it's so tender you could take them out and gum the meat and it will still break down.
There's a really popular burrito joint in town here kinda like Chipotle but it's a local chain. Their steak is the worst ever because it's all gristle and to me it's inedible because of it. Then they put way too much beans in it so it turns out being a gristle and bean burrito that's the worst. I'll never undertsand why that place is so popular. Even their chicken is like trying to chew chewing gum and you gotta really try hard to fuck up chicken to make it have rubber like texture. So gross!
I'm feeling tons better and am able to eat solid food again so tomorrow I thinking about getting on the blackstone and making some steak sammys.
Right before I got sick I bought all kids of stuff to make a deep dish pizza in my cast iron but had to shelve that idea. I'll have to wait until I'm off these meds for a week or so before I get into that.
Hope ya have a great weekend buddy and enjoy the game and all the eating required on super bowl Sunday! I'm cheering for the Bungles on this one since they have a few Longhorns on the roster and the Rams don't have any but for the most part my interest in very minimal. Just wanna have a normal day for once and enjoy some good food