The Uk Awesome Member And Growers Thread

[Toaster79]

Here's a shot with nikkor micro 40mm

 

[Limonene]

Have u ever used masa to thicken the chili?

its never needed thickening, is masa a kind of flour? I know masa means dough in spanish, never heard of it over here in any way shape or form

 

[G gnome]

@G gnome i need to cook some venison, i have a load of dried juniper berries and they only really work well with venison. Made a great venison pie last year.

We eat a lotta venison. If i kill 4 deer a year we're good on red meat......im runnin low atm deer season starts in less than a month tho...gonna use the knife toaster gave me for a gutting knife!

 

[Limonene]

Here's a shot with nikkor micro 40mm

put a link t your lens up please, I'm trying to devour knowledge at the moment

 

[Limonene]

We eat a lotta venison. If i kill 4 deer a year we're good on red meat......im runnin low atm deer season starts in less than a month tho...gonna use the knife toaster gave me for a gutting knife!

nice man, sounds like a great idea.

 

[G gnome]

Here's a shot with nikkor micro 40mm

Nice shot, wancdank!!!

its never needed thickening, is masa a kind of flour? I know masa means dough in spanish, never heard of it over here in any way shape or form

Yeah it translates to dough but here its corn flour.....main ingredient in corn tortillas and tamale dough

 

[Toaster79]

We eat a lotta venison. If i kill 4 deer a year we're good on red meat......im runnin low atm deer season starts in less than a month tho...gonna use the knife toaster gave me for a gutting knife!

It's ment to cut through atlas with it but yeah, should do a great job with gutting too :D

 

[G gnome]

put a link t your lens up please, I'm trying to devour knowledge at the moment

Ur in the wrong place for that haha

 

[Limonene]

Nice shot, wancdank!!!


Yeah it translates to dough but here its corn flour.....main ingredient in corn tortillas and tamale dough

hmm tamales man.. In peru i ate loads of tamales with lichon which is roast suckling pig, fekkin delish. Never seen them here either.
yeah i use corn flour as a thickening agent but not in my chili!

 

[G gnome]

It's ment to cut through atlas with it but yeah, should do a great job with gutting too :D

It's perfect for field dressing!!!

 

[Toaster79]

Nice shot, wancdank!!!

Wtf?!

When did you see me holding a banana and scratching my ass

 

[G gnome]

hmm tamales man.. In peru i ate loads of tamales with lichon which is roast suckling pig, fekkin delish. Never seen them here either.
yeah i use corn flour as a thickening agent but not in my chili!

What do u use it in?

 

[G gnome]

hmm tamales man.. In peru i ate loads of tamales with lichon which is roast suckling pig, fekkin delish. Never seen them here either.
yeah i use corn flour as a thickening agent but not in my chili!

It gives the chili an awesome texture

 

[Limonene]

What do u use it in?

I use it mainly in chinese sauces or if i really need to thicken a sauce or gravy quickly. With a cjhili i just let it cook down till i am satisfied.

 

[G gnome]

It gives the chili an awesome texture

Similar to a roux is how i use it

 

[G gnome]

I use it mainly in chinese sauces or if i really need to thicken a sauce or gravy quickly. With a cjhili i just let it cook down till i am satisfied.

Oh yeah ive done it w/o masa but the texture! !!!!

 

[Limonene]

Oh yeah ive done it w/o masa but the texture! !!!!

Really? I don't see it!

 

[Toaster79]

It's perfect for field dressing!!!

Really glad you like it and that it serves you well :D

 

[G gnome]

Really? I don't see it!

Thats cuz u lack vision haha


Oh cmon!!!!

 

[Limonene]

Thats cuz u lack vision haha


Oh cmon!!!!

A good chili doesn't need any cornflour for texture! All cornflour does is make things lumpy if u don't add it correctly! My nan told me that.