Curmudgeonland...home Of The Old Farts Club

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Sunbaked

Sunbaked

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all skinned and quartered. You can tell a lot about the size in the tenderloin. They were big ones.
I don't usually bother with the neck meat, but this boy was heavy in the neck. Lots of burger meat .now I'm on the slow roll. bag up the hind quarters and in the fridge they go till later. got to go get my tarp and blanket and seat before they disappear.
 
SmokesalotofVT

SmokesalotofVT

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Hey all .. Damn had some Readin to do.. lol
Hope everyones saturday is going well,been Busy
and trying to get things ready for Winter.. we Got
a new Portable shed/garage for winter storage,got it partially set up
lol.. then decided to bowl break .. I hear snow is on the way.. we already
had a little but, it went away as its still been fairly warm.. Stay high
Be well and Grow Strong.. :cool:
 
yooper420

yooper420

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Evening old farts and no, this old prick`s still around. Woke up this morning to cold, windy weather, but no snow. That part didn`t last long as it started to snow and hasn`t stopped all day. Not amounted to a whole lot, a few inches, but it`s still snow. At least I saw a buck today, a nice spike, but he got to walk. Did take a couple of pictures of the garden
My garden at 8 weeks.
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