Organikz
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- Mar 26, 2017
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Dude that is Donald Trump's favorite book. He knows like three passages from it. Got to be his favorite
Dude that is Donald Trump's favorite book. He knows like three passages from it. Got to be his favoriteThat book is a forum myth.
Gonna go catholic huh? Well i dont know if god will touch you but the priest will.Yah I tried it and it flamed up and burned like shit and I'm going to hell but didn't catch a buzz...i got fucked on that soul trade
Fuck it I might have to become catholic...may have a chance with enough hail marys.
I have my pet 95 does the same thing. Try to smoke a joint but it wants to keep going out. Second round with a month cure already the joints are just starting to finish.@MIMedGrower, sorry to hear about the misses loss of her father.
On another note, I have a dark purple strain that I experimented with a couple of years ago. Personal pollen chuck but it always seemed to burn black ash, so for a experiment I decided to go for a month long leaching to see if it would help.
View attachment 770362
Didn't really make a difference in the ash color till about 6 months into a cure then I was finally able to get a white ash. Anybody else experience this with strains with high anthocyanins
View attachment 770366
Been growing purples the last almost two years and have not noticed that. I have tested flushing extensively and have found that feeding high amounts of phosphorous before cutting will cause your ash to stay black and not burn well. By no means a flushing expert so might not be relevant to you but feeding other excess nutrients did not cause darker ash. Excess ca, mg, s, and k were not really even noticeable. I found n made it taste like grass and made me cough and phos made it black and bad burning. The rest weren't really noticeable. I have not yet found my purple plants to burn any differently than my green plants. I Also regularly check how my product burns. Lmk what you come up with if you want, I'm interested.@MIMedGrower, sorry to hear about the misses loss of her father.
On another note, I have a dark purple strain that I experimented with a couple of years ago. Personal pollen chuck but it always seemed to burn black ash, so for a experiment I decided to go for a month long leaching to see if it would help.
View attachment 770362
Didn't really make a difference in the ash color till about 6 months into a cure then I was finally able to get a white ash. Anybody else experience this with strains with high anthocyanins
View attachment 770366
I had the same experience sampling no till, and super soil nugs. I might try suggesting what you said to them, start leeching two weeks before chop. Two of them gave up on the super soil style already.All about the fade. I have smoked no till bud from several decent growers and i follow mountain organics on IG... How do you guys get rid of the extra nitrogen in your buds? Do no till growers try to for a fade? Every time I have even seen no till finished out, it is green as can be, smells and tastes horrid, also your wrong @brazel, Every time I have burned down some no till it burns black. When I ask the growers they get all mad and say things like, "it's organic, and if it burns a little black or just because its no till." Yes this was an actual response. Don't get me wrong, LOS all the way. But the difference is, I stop feeding and start leeching 2 weeks before chop.
Here's your chit chat.
Yah i mean, people flush purples well and you're a competent grower. I don't know the answer so just said some related things i know. I'm curious as to what could have caused it. Does that plant always burn poorly? Could it just be its resin composition? Gonna look more into ash composition and the burning properties of anthocyanins and terpenes. I'm also thinking humidity might be the culprit.This was a coir DTW plant, nothing but plain water for the last 4 weeks so where did the black ash come from? Not from any nutrients.
Thanks, that's part of my thinking on the carbon molecule being some of the problems, since a anthocyanin molecule has a glucose side I've wondered if it's from the carbon molecules being locked in the anthocyanin molecule. Another thought is from burning leaves I've rake up in the fall. My Japanese Maples always seem to have a darker ash than my Oaks and regular Maples.Yah i mean, people flush purples well and you're a competent grower. I don't know the answer so just said some related things i know. I'm curious as to what could have caused it. Does that plant always burn poorly? Could it just be its resin composition? Gonna look more into ash composition and the burning properties of anthocyanins and terpenes.
When you flushed this for 4 weeks... what was the ph and temp of flush water...was it ro?. you can lock roots but ph fluctuations will change anthocyanin expression. I think the plant had something in it that was not used.Thanks, that's part of my thinking on the carbon molecule being some of the problems, since a anthocyanin molecule has a glucose side I've wondered if it's from the carbon molecules being locked in the anthocyanin molecule. Another thought is from burning leaves I've rake up in the fall. My Japanese Maples always seem to have a darker ash than my Oaks and regular Maples.
Get what u can right... at least it is a step in the right directionGonna go catholic huh? Well i dont know if god will touch you but the priest will.
Sounds logical. Could be a bad cure we're not enough CO2 was released from the bud properly.... movie drying too fast? I think you're seriously on the something dudeThanks, that's part of my thinking on the carbon molecule being some of the problems, since a anthocyanin molecule has a glucose side I've wondered if it's from the carbon molecules being locked in the anthocyanin molecule. Another thought is from burning leaves I've rake up in the fall. My Japanese Maples always seem to have a darker ash than my Oaks and regular Maples.
Not to argue but I don't think it's safe to say a plant cannot be pushed to peak health and genetic expressions...this is the plant in natural form growing as it does in the wild the best we can in an indoor enviro. I can't deny you're all killing it with ur own methods but you can't single out no till as nonsense...sorry...i can't accept that logic. I don't see how to make these plant any happier...its impossible...matter of fact if undid a thing they would take a turn in the wrong direction.
Phototropism to perfection so now what? Why would i feel the need to change?
Wet these beans November 12
@MIMedGrower, sorry to hear about the misses loss of her father.
On another note, I have a dark purple strain that I experimented with a couple of years ago. Personal pollen chuck but it always seemed to burn black ash, so for a experiment I decided to go for a month long leaching to see if it would help.
View attachment 770362
Didn't really make a difference in the ash color till about 6 months into a cure then I was finally able to get a white ash. Anybody else experience this with strains with high anthocyanins
View attachment 770366
Well you've busted this myth wide open... you know nature better than she knows herself. Congratulations sir. Is that what you're telling me? That's what it sounds like you're telling me
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