dire wolf
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But I'm gonna stop staring at this pic , I think I'm losing
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MIMedGrower
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Can Mrs do a double dark chocolate chunk next ? I can just stare at it like I been doing with the pineapple one for the past 10 min ....
She could. Her signature cupcake was a hostess copy creme filled chocolate cupcake with chocolate icing. Those were very popular.
my favorite is the apple nut muffin. (All are cupcake sized) the cinnamon and apple really accentuate the flavor of the coconut oil in a delicious way. And the nuts help with faster absorption. Nut fat good!
and the other that was really neat was the chocolate chip cupcakes. White cake with mini chocolate chips. My favorite ice cream is classic chocolate chip. No one makes it anymore. I dont like the cookie dough as much. Too chewy.
i think my muffin kicked in i cant stop typing about dessert. :-)
MIMedGrower
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But I'm gonna stop staring at this pic , I think I'm losing
I have said it to more than a few now. But fair warning is warranted.
she is a cute furry little ass hole who is too smart to be wielding 20 tiny switchblades and fangs.
once again;
She will fight you!
Milson
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Milsonian
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I could have sworn kilwins had a great classic chocolate chip, but you're right. Gone.and the other that was really neat was the chocolate chip cupcakes. White cake with mini chocolate chips. My favorite ice cream is classic chocolate chip. No one makes it anymore. I dont like the cookie dough as much. Too chewy.
MIMedGrower
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MIMedGrower
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I could have sworn kilwins had a great classic chocolate chip, but you're right. Gone.
some still have it. I exaggerated. I saw the big container of deans in choc chip. I have no need for 3 gallons of ice cream though. Or the freezer space.
dire wolf
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If I had a wife that baked hostess iced and creme weed infused cupcakes ... I wouldn't stop talking about it either ...She could. Her signature cupcake was a hostess copy creme filled chocolate cupcake with chocolate icing. Those were very popular.
my favorite is the apple nut muffin. (All are cupcake sized) the cinnamon and apple really accentuate the flavor of the coconut oil in a delicious way. And the nuts help with faster absorption. Nut fat good!
and the other that was really neat was the chocolate chip cupcakes. White cake with mini chocolate chips. My favorite ice cream is classic chocolate chip. No one makes it anymore. I dont like the cookie dough as much. Too chewy.
i think my muffin kicked in i cant stop typing about dessert. :-)
Actually my wife's favorite junk dessert is the original hostess , she still buys em at 7/11 when she
Has the opportunity , but to think of one homemade is genius ....
I did some beautiful chocolates this year , I gotta dig up the pics and post em , had a pastry friend get me a bunch of really nice silicone molds and some chunks of super quality dark chocolate , had to learn to temper the melted chocolate back to solid , took a while but they were great , then I started doing a chunky style with chopped macadamia nuts , dried mango , papaya and cherries ....
I'll post a pic later
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dire wolf
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some still have it. I exaggerated. I saw the big container of deans in choc chip. I have no need for 3 gallons of ice cream though. Or the freezer space.
Oh fuck MIM , your cat wants to eat me ... Tape that damn box up
MIMedGrower
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If I had a wife that baked hostess iced and crime weed infused cupcakes ... I wouldn't stop talking about it either ...
Actually my wife's favorite junk dessert is the original hostess , she still buys em at 7/11 when she
Has the opportunity , but to think of one homemade is genius ....
I did some beautiful chocolates this year , I gotta dig up the pics and post em , had a pastry friend get me a bunch of really nice silicone molds and some chunks of super quality dark chocolate , had to learn to temper the melted chocolate back to solid , took a while but they were great , then I started doing a chunky style with chopped macadamia nuts , dried mango , papaya and cherries ....
I'll post a pic later
nice! She started last year with candy. Now we have special thermometer and boiling pot.
I dont bake but i can take credit for the hostess idea. Many times she asks me what i want and then i get an amazing version of what i described. Dinners too.
she used to cook for her family when she was young and they bought a bar later so she made the chicken and pizza and such. But once we got hooked on shows like chopped her cooking really advanced.
but this was a surprise. She is working full time and going to school 3 days a week to teach cosmetology now too. She is one busy determined lady. I dont see her much lately. It will all end up worth it though.
MIMedGrower
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Oh fuck MIM , your cat wants to eat me ... Tape that damn box up
She’s a good girl...
MIMedGrower
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So i am pretty high from my head down to my toes. And its only just starting to rain down. Its getting hard to type on this phone so here are all the pics i just took of my apparently recovering garden. Some got more hurt than others but the plan was to clean. Wait a month. Start seedlings and treat and hopefully draw the last egg born root aphids out and the treatments would kill them while their numbers were low. They grow their numbers fast though. And invisibly. Grrrrr.
Anyway. Im going to treat the next 4 plants with imid maybe 8 to fill the room once more just in case. I dont want to keep using even these small amounts much longer.
Anyway. Im going to treat the next 4 plants with imid maybe 8 to fill the room once more just in case. I dont want to keep using even these small amounts much longer.
amekins
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An aside, how does she do her infusions? Ratio of flower to oil?Mmmmmm. Mrs. MMG’s infused coconut oil made with 7 different plants flowers and sugar leaves this round.
and baked into Pineapple Muffins with pineapple chunks and brown sugar.
I should be airborne in another hour or so...
View attachment 1052236
amekins
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Talk about perking up! They are much improved.So i am pretty high from my head down to my toes. And its only just starting to rain down. Its getting hard to type on this phone so here are all the pics i just took of my apparently recovering garden. Some got more hurt than others but the plan was to clean. Wait a month. Start seedlings and treat and hopefully draw the last egg born root aphids out and the treatments would kill them while their numbers were low. They grow their numbers fast though. And invisibly. Grrrrr.
Anyway. Im going to treat the next 4 plants with imid maybe 8 to fill the room once more just in case. I dont want to keep using even these small amounts much longer.
View attachment 1052250View attachment 1052251View attachment 1052252View attachment 1052253View attachment 1052255View attachment 1052257View attachment 1052258
amekins
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I think a long weekend of bakers/cooks using infused oils/butters brainstorming and cooking together sounds like so much fun. I’m always wanting ideas of things to make.nice! She started last year with candy. Now we have special thermometer and boiling pot.
I dont bake but i can take credit for the hostess idea. Many times she asks me what i want and then i get an amazing version of what i described. Dinners too.
she used to cook for her family when she was young and they bought a bar later so she made the chicken and pizza and such. But once we got hooked on shows like chopped her cooking really advanced.
but this was a surprise. She is working full time and going to school 3 days a week to teach cosmetology now too. She is one busy determined lady. I dont see her much lately. It will all end up worth it though.
MIMedGrower
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An aside, how does she do her infusions? Ratio of flower to oil?
i will ask her.
MIMedGrower
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Talk about perking up! They are much improved.
thanks i give them all the credit. ;-)
Odiesel
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cant wait until i harvest this round. feels good to have been smoking my own stuff for past few months before buying black market bud i had to limit my smoking since the price. I'll be making some infused oil for sureMmmmmm. Mrs. MMG’s infused coconut oil made with 7 different plants flowers and sugar leaves this round.
and baked into Pineapple Muffins with pineapple chunks and brown sugar.
I should be airborne in another hour or so...
View attachment 1052236
MIMedGrower
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cant wait until i harvest this round. feels good to have been smoking my own stuff for past few months before buying black market bud i had to limit my smoking since the price. I'll be making some infused oil for sure
nice. Edibles have really helped me function with my back issues this year.
dire wolf
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If we rig a circular floruI think a long weekend of bakers/cooks using infused oils/butters brainstorming and cooking together sounds like so much fun. I’m always wanting ideas of things to make.
has a Twinkie entered your vision yetnice! She started last year with candy. Now we have special thermometer and boiling pot.
I dont bake but i can take credit for the hostess idea. Many times she asks me what i want and then i get an amazing version of what i described. Dinners too.
she used to cook for her family when she was young and they bought a bar later so she made the chicken and pizza and such. But once we got hooked on shows like chopped her cooking really advanced.
but this was a surprise. She is working full time and going to school 3 days a week to teach cosmetology now too. She is one busy determined lady. I dont see her much lately. It will all end up worth it though.
dire wolf
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Ok ....banana creme filled whoopie Pie
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