Toaster79
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That italian herb is Origanum Majorana. No meal without this one in my kitchen, when cooking italian dishes. And basil ofcourse. And origanum vulgare. It grows into pretty bush, just have to cut it to the ground in fall.
My chickens get into my flowers urrrrI would have a bed full of bleeding hearts right now if my fucking chickens hadn't torn them up. The one in back is recovering, but the native bleeding heart I haven't seen a flicker of green from at all. I've now begun plinking my birds with the pellet gun to keep them away from the areas where they aren't welcome for their destructiveness.
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