EventHorizan
- Posts
- 15,707
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- Joined
- Jul 6, 2016
- Points
- 438
got you! U answered the question before i could get it asked lol.. thanks brotheryeah....you can filter everything out and put the tea in a jug and it can live in the fridge for about 3-4 days
and you can takea cup of the brew and throw it in the bucket again with more water and a hand full of ewc and some more molasses and another 24 hours good to go
bubble for atleast 24hoursgot you! U answered the question before i could get it asked lol.. thanks brother
old lady pushing through to the end I see
Im busy as fuck but not to busy to stop and take my hat off and admire... Looks good brother.. and way to have patience!
no! Im not quite that stupid.. molasses is to thick to shake.. its just a fucking glob...lol and its completely full..Cap open??
I have never ph'd my teait says ph between 6.5 and 7???? Soil? Should mine be 5.8?
but that would suck the bloom would suck too..Cap open??
lol maybe next time this shit didnt even move this time...Oh i shake mine out of habit. One big swing with the arm up and down. It seems to do something. Lol.
Sounds good! She is bubbling away!,, So when i put my left overs in the fridge, right before next weeks tea feeding i just take a cup and put it in as new bucket with another 100 ml of molasses?I have never ph'd my tea
and I would suggest making the tea and then adding it to your res or whatever and then adjusting ph that way
no reason to ph tea really
along with another handfull of ewcSounds good! She is bubbling away!,, So when i put my left overs in the fridge, right before next weeks tea feeding i just take a cup and put it in as new bucket with another 100 ml of molasses?
hahahahahahahaha! Nice try man.:smoking:. I know I tried it before lol.So u all want a newb laugh? I tried shaking up the molasses :)
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