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steelcanaries
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Cleanin day. Ducks lined up. Mission accomplished. Jah bless.
Do you pluck or skin them ducks???Cleanin day. Ducks lined up. Mission accomplished. Jah bless.
with chickens you must be careful not too over scald 90 seconds of dunking in 145 degree water usually does the trick...Ducks, geese are a pain..When tail feathers come out when jerked up, they are done. Cluck cluck..Wont do ducks...I always pluck....scald the shit out of them, chickens, ducks and geese. Skin adds flavor.
Honk Honk, wont do geeses either....whats wrong with ducks ? but you'll do geese ? pretty much the some process . right ?
where to buy, that just may work for disposal of spent hens for stewing...Dude you guys are cleaning ducks and gesse all wrong,lol,i use one of these;
super simple,super easy.
Bass pro shops,gander mountain,cabelas,even amazon-http://www.amazon.com/Waterfowl-Junkie-Hitch-Original-Breaster/dp/B001SY04WGwhere to buy, that just may work for disposal of spent hens for stewing...