stiffneck
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Here is my second crop this year. These plants were flowered out this past spring and then put into the ground to reveg for a summer run. Some days I still have slight condensation on the inside of the GH. Besides ventalation is there another tip or trick? I have heard of having a vent strip that runs along the top ridge... anybody have any good cheap ideas. :)View attachment 737831 View attachment 737831 View attachment 737832
Thanks dan1989!
I love seeing these big outdoor grows. I hope to own my own home one day, and THAT'S what my little greenhouse at the back of the garden will look like :)
Hope that happens for you friend. Not sure how folks can afford a home these days. When we purchased this home and property on a quarter acre back in 1991 you could actually afford to buy a home.
I saw the possibility though.... maybe I knew I would need a space for a greenhouse? I saw citrus trees, pecan trees, walnut trees, mullberry trees.... a big back yard and I said this is where I am laying down some roots!
I'm in the UK, I'm guessing you're in U.S., we're looking at £300,000ish, which I think is around $400,000ish over in the states. Guy can't get a break :D
That might get you a starter home here in so cal... we bought our home for around $160,000 back in 1991. Today the place is at around d $570,000. Fucking ridiculous.
I think there are a lot of variables. Fresh frozen or dry. Dry sieve or wet wash. How many bags and whAt strains.looks like its has a nice cure. how much dry cured herb on average dose it take to make say 3.5 grams of bubble hash? or is that hard to say, and its strain dependent?