??? if there moisture on anything in my freezer it makes ice. How do you keep that moisture from freezing??
I have been doing it like this for a few decades now. Im in no hurry....I also don't trim wet plants. I like the end product better when I trim dry. Being able to know when to start trimming to get to the RH% you want takes time/experience. I can tell how dry they are by feeling them. I never have plants that are to dry anymore.
Im taking 5 OG Mango Haze down. they are ready now. giving a bit more fresh water ..
I have a No Frost freezer. . ONLY thing That makes ice is my ice trays meat wrapped in plastic etc.
Different hats for different head's bro.
I just gotta chance to talk to my old buddy i grew up with in Oakland, hes been a commercial grower since late 90s. Asked him for some genetics , he'd rather share knowledge before genetics lol smh (i actually stopped a lot of ass whooping coming his way in middle school and parts of high school smh).
He actually laughed when i said, hey sublimation cure?? He said yeah for his personal connoisseur smoking. But said he'd rather use his special made cabinet, that's like a huge mason jar!(lucky fuck lol).
He said in his line of business cure doesn't really matter (go figure ) as long as it's not wet weight. He continued on about his need for more trustworthy trimmers at his place of business. After feeling like i wasn't fucking up my own buds from his sarcastic feedback , i asked what's the new flavor up top and when he's sending his boy some. He mysteriously had a urge to rush and couldn't answer THOSE questions Smfh .
So i feel it's all preferred taste in your process of growing. Just my 2pennies Hammer!
Respect !