Haggardass
- 711
- 63
Would I be able to use just normal white trash bags for this or is therea reason I shouldn't use those? I want to try this method my biggest issue is when the outside of the buds get crispy but the insides are wet so this would solve that problem for me.Bro the way I get mine to keep that dank smell is cut em, clip all the fans, keep the sugars, hang on the line and keep the temp at 65-70 and do whatever you gotta do to keep the humidity around 55- 60% and I just leave them like that for about 10 days when the outsides are crisp and now I take black trash bags and pull them up around a group of branches and tie at the top, leave em like that till moist again and keep doing it with out having to take the bud off the stem and damage any trichs or ruin the bud shape then when they are just about perfect ( a tiny bit of even moistness) I jar em and leave em and the next time I open that jar......wwooowwww always keeps that dank smell and they are unmolested by being put in paper bags and in and out of the glass......and when you snap a bud open its amazing..