BurnzYzBudZz
HOWCan.i.helPYOU?
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First person that’s mentioned that since I’ve been on the farm. No I didn’t make it. I did however, find it in the trash. I had to have it.Off topic here but did u build that wall art tree in the background? I love it I need one.
I agree frank.Still nice, cause it's regulating; I see them on some of the higher end SF fans now, actually. A bit above my usual budget for an item like this. They've certainly become affordable finally, it seems. It's always a constant battle, in my mind. Truly grasping how much tight environmental controls can really throw it over the top, or hold things back. Your basement seemed exceptionally consistent, if I remember right.
That's where we either start being honest with ourselves; or not. The grow is never going to hold any more potential than the grow parameter. (genetics aside) Just like genetics limit our grows. It's that way with intensity, temps; humidity; water; pH; ventilation, dust and contamination filtering, nutrition, fluid dynamics, ect, ect, ect.. Doing something different makes you adapt to optimize in any given situation.
There's a whole plethora of x factors that I believe enhance or deter quality. Genetics can be there; but if everything else isn't meticulously maintained, especially during early; mid and late ripening stages. How crowded a room is, ect that really contribute a great deal to success; or not.